Our Original 12 oz Beef Pasty - Classic (beef, potato, onion and rutabagas seasoned and wrapped in our signature tender, flaky crust)
Great flavor. Pricing?
Posted by Unknown on 17th Mar 2019
Father worked in Hibbing mines. Mom made Cornish pasties. learned to enjoy them at early age. Pricing inconsistent.
Reliving her youth
Posted by Richard Overhiser on 27th Feb 2018
Mom was born in Ironwood, MI and was raised eating Pasties. It has been 13 years since she had one. Mom is in a nursing home so I heated it up and wrapped it in a towel and we each at one. She devoured it. Of coarse ketchup. A huge thanks for letting her relive her young days again.
Just Like I Remembered!!!
Posted by Ozzy Laporte, Jr. on 26th Feb 2018
I'm born and raised New Orleans. My PawPaw is from the U.P. so we used to spend every summer in northern Michigan. I was introduced to pasties on one of those summer vacations and I haven't had one since. It's been roughly 25 years since I've last had one. Thank you Lawry's for letting me relive one of my fondest memories. Y'all's pasty is the best! It was so delicious!
Super excited I was finally able to show my girlfriend what I've been telling her about. Now I have to visit the U.P.!!! As soon as I'm done with my order, I'll be ordering more!
Oh and after reading one of the reviews, I have to say, I thought there was a generous helping of meat. More than enough. I wouldn't change a thing!
Posted by Jacqueline Dimery on 2nd Jan 2018
I paid $39 to have these shipped to me. There is simply hardly any meat just potatoes. I was very disappointed. I doubt I'll eat the four that's left
Great for a taste from the UP
Posted by Unknown on 2nd Jan 2018
I ordered 6 regular pasties for my family for a taste of the UP at Christmas time. Shipping was expensive, but, they were delivered on time and well packaged so they looked great. They tasted great and everyone enjoyed a good UP pastie. If you live far away from the UP, Lawry's offers an excellent way to enjoy pasties. We will most likely do it again in the future!
Posted by Carol H. on 11th Dec 2017
The original pasty is delicious as always! It never disappoints.
It's hard to get pasties in Texas
Posted by Paul Kenney on 7th Dec 2017
My wife’s grandfather was an immigrant from Finland who worked in the Iron Range in Minnesota. So, he was introduced to pasties as a miner. That is how our family first found out about pasties.
My wife and I both grew up in southern Michigan and remember eating pasties there, but we eventually moved to Texas.
There are many places here to get enchiladas, but nowhere to get pasties. We came across your web site and decided to order some.
We waited for a cold day to eat them. In Texas 46 degrees is considered cold. Up in the U.P. you probably think that is “Spring”.
We enjoyed the pasties very much. The crust was light and thin and there was a lot of meat in the filling.
grooms dinner hit
Posted by Raymond Pulsifer on 20th Nov 2017
Great pasties once again we’re from ishpeming and the fact you sent them to us down in Minneapolis was amazing thanks so much the whole family loved it
Posted by Unknown on 3rd Nov 2017
I generally liked the pasty, but was disappointed by one thing. I’d ordered specifically because the product description listed rutabaga. Sadly, the rutabaga had been chopped so fine and used so sparsely that it was almost unidentifiable. I’d like to see more rutabaga with larger pieces.
You need to try one in your life time.
Posted by Timothy S Aspinwall on 14th Jun 2017
Still the best I've had in the 30 years.